PATTA GOBI MASALA | CABBAGE MASALA

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Tried this for the first time and turned out so good! I’ve always eaten the bland version and was never a big fan. I would mix it up with my dal rice just to camouflage the taste. But this masala version changed the whole idea of cabbage sabji for me. Didn’t know this cruciferous vegetable could taste so divine! I loved it and I hope you love it too ❤

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